For anyone keeping track of their heart health, the word “triglycerides” has probably come up. Triglycerides are necessary to maintain an adequate level of health, but having too much is not good.  When this happens, you can lower triglycerides naturally with vegetarian Omega 3 and Microalgae oil. This can help prevent the hardening of your arteries and helps boost your ‘good’ cholesterol for increased energy.

The Role Of Triglycerides

Triglycerides are one of the most common types of fat found in your body and blood plasma. These components combine with cholesterol to create plasma lipids. Your body absorbs and uses all of the energy in your food and coverts anything it can’t use into triglycerides. Then, it stores them in your fat deposits.

When your body needs an energy boost, your body uses certain hormones to release energy from the fat cells. This is where the problem comes in for many members of the general population. When you intake more food and calories than your body can use on a repeated basis, your body continues to store triglycerides and these continue to build up in your system.

To test your triglycerides and cholesterol, ask your doctor for a lipid profile. If the results have a level of 150 mg/dL or more, you will need to consider lowering your triglycerides. This can be done naturally with Microalgae oil that contains vegetarian Omega 3s.

The Dangers Of High Triglycerides

A high level of triglycerides in your blood, called hypertriglyceridemia, can have drastic effects on your overall health. One of the most common side effects is heart disease and other related heart complications. Weight problems, high blood pressure, hypothyroidism, and diabetes can occur as well.

Certain medications such as water pills, diuretics, steroids, birth control medication, and even cancer drugs can further complicate matters. High triglycerides can also indicate the presence of health problems such as liver problems, poor kidney health, metabolism problems, and genetic issues.

Lowering Triglycerides Naturally

To prevent future health problems, consider lowering triglycerides naturally. Lowering your weight by lowering your calorie intake is a great place to start. To do this, eliminate unhealthy foods such as those high in cholesterol like egg yolks, trans fats such as baked goods, sugar and refined foods like white bread, and food items high in calories. This doesn’t mean that you are on a strict diet of vegetables, only that you need to make healthier choices.

Foods such as whole grains, olive oil, nuts, and fish make great substitutes. Fatty acids are an important part of lowering triglycerides naturally. Because Omega-3s only traditionally came from a few sources, like from flax and fish.  This poses a major health problem for those who do not eat those foods regularly.  Microalgae oil supplements fill this need for vegetarian Omega 3s.
This means you don’t have to live with high triglyceride levels any more.  The Omega 3s and microalgae oil can provide you with the amount of fatty acid your body needs to control your triglyceride levels and live a healthy life.

You can make several simple changes to your daily life in order to avoid the health complications associated with elevated triglyceride levels. Try losing weight, eating right, and adding supplements such as a vegetarian Omega 3 from Microalgae oil so you can significantly lower your triglycerides.

Article Source: http://www.articlesbase.com/supplements-and-vitamins-articles/what-are-triglycerides-and-how-do-they-affect-the-human-body-518196.html

About the AuthorAuthor is a freelance copywriter. For more information on Vegetarian Omega 3 and Omega 3 Benefits, please visit http://www.source-omega.com.

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Although progress in the field of arthritis and nutrition is slow, we fully expect to see further justification of these theories as medical science progresses.Here is a brief look at the ongoing research of arthritis and nutrition. There has been a lot of research that identifies the relationship between arthritis and nutrition.

Arthritis means inflammation of a joint or joints.  Arthritis is usually caused by what people eat and drink and is becoming very common in people of all ages which will probably affect 90% of people by the age of 60.  Arthritis is a poorly understood condition but some scientists believe that rheumatoid arthritis is the result of a micro-organism or other foreign substance in the body.  Arthritis is the general name for a group of more than 100 diseases and becomes more prevalent as we age.  Arthritis is one of the most common chronic degenerative conditions today, affecting as many as 100 million people worldwide.  Can the foods you eat cause or affect your arthritis?  Diet is a major role player in the onset of arthritis.  There are some scientific reasons to think that the foods you eat could affect certain kinds of arthritis.

Evidence shows that excessive weight and the type of diet you follow may influence symptoms of certain types of arthritis and related conditions.  Research has shown several connections between food, nutritional supplements (vitamins, minerals and omega-3 fatty acids) and certain forms of arthritis or related conditions, such as gout, osteoporosis, osteoarthritis, rheumatoid arthritis, or RA, and reactive arthritis.  Healthcare professionals strongly recommend that people with arthritis follow a diet based on variety, balance and moderation.  The treatment for arthritis usually focuses on medications that reduce inflammation, which decreases pain and increases mobility.

Advancements have shown to be extremely effective in both preventing and managing many forms of arthritis by all natural nutritional supplements.  Nutrition and exercise are beneficial for rheumatoid arthritis sufferers in additional to medical therapy.  To give the body proper nutrition, a person has to eat and drink enough of the foods that contain key nutrients.  It is almost impossible to get a daily balanced diet so the logical answer is to allocate a portion of your food budget to include a nutritional supplement product that supplies the recommended daily minimums. It is best for overall health when that can be attained through improved nutrition instead of toxic drugs.  But then again, a lack of evidence doesn’t rule out the power of good nutrition–researchers could find no explicit link between red meat and RA either.  Emphasis on nutrition is a meaningful choice and can give you control over your arthritis.  While conventional medicine often helps to ease the symptoms, nutritional supplements can also have powerful effect in assisting keeping this debilitating condition in check.

It seems like we hear conflicting news about what we should and shouldn’t eat at every turn, but experts have pinpointed specific foods and supplements that can actually decrease the pain and inflammation caused by arthritis when combined with regular exercise.  Other supplements that have been in the news a lot lately – glucosamine and chondriton – help the body repair damaged tissue, slow down joint degeneration and improve joint function and mobility.  Give some of our suggestions a try: Exercise at least 3 times a week and watch your weight. Eat plenty of vegetables, fruits and whole grains and adhere to a low saturated fat and low cholesterol diet. Moderate your sugar intake, consider using sugar substitutes if you drink alcoholic beverages, drink in moderation and avoid tobacco use. Take recommended supplements with your doctor’s approval. Drink eight glasses of water per day and get 8 hours of sleep each night.In addition, changes to diet and the use of certain nutritional supplements may also help to relieve symptoms.  Liquid dietary supplements have several advantages over tablets and capsules. Liquid vitamins and mineral supplements have a greater absorption rate than any other form of supplementation.  The effective use of nutritional supplements and natural diet saves money, pain and lives.

The first step is to insure you get the basic nutrition through proper diet and exercise.  Just as it is for people without arthritis, maintaining a balance in the foods you choose is important. While exercise is important for overall health, for people with stiff joints and decreased mobility, it can really help offset the consequences of this condition.  Begin your exercise program and take it slow and easy.  Too much exercise, especially jogging, or anything that is hard on the joints, is not helpful and can cause traumatic arthritis.  However, some mild daily exercise such as walking is generally best and does not stress the joints as does any vigorous exercise.

Studies have shown a connection between foods, vitamin supplementation, and fish oil (omega 3 fatty acids) can only help certain types of arthritis such as rheumatoid arthritis and gout. Oily fish such as wild Alaskan salmon, walnuts, freshly ground flaxseed or a good omega-3 supplement may help reduce the inflammation and pain of arthritis.  Research also suggests that a diet rich in Omega 3 EPA may help reduce the pain of inflammation associated with some forms of joint pain.  For example, Omega-3 fatty acids from plant foods such as flaxseed and oil, nuts and seeds, avocados, olive and canola oils (just to name a few) is renown for preventing and even reversing osteoarthritis.

Exercise is needed and more of it working up to an hour a day. The benefits will far outweigh the consequences of being unfit, sick and  eating away at your savings from medical expenses!